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Samo najboljše je dovolj dobro za Terase. Izbrano in ročno obrano grozdje posebnih, s soncem obsijanih terasastih leg Vipavske doline, je osnova za linijo vin Terase. V vinih prefinjenega okusa, ki več kot 12 mesecev zorijo v lesenih hrastovih sodih, se zrcali vipavski terroir. Posebna tehnologija zagotavlja, da vina ohranjajo vse bogastvo sort in hkrati odražajo vpliv lege, na kateri je grozdje dozorelo. Zrela, strukturno bogata, a elegantna vina prepričajo še najbolj zahtevne ljubitelje vin.
e d a with e P n e a
The taste of Pinela is lively, rich, mineral, with a long aftertaste.
Smell: It is strongly composed, reminiscent of acacia flowers and dried citrus peels.
Taste: Vibrant, rich, mineral, with a long aftertaste.
Combination with food: Pinela is a nice complement to a variety of cold starters, pizzas and pastas.
Sort: 100 % Pinela
Temperatura: 15-18 °C
e d a with e Z l e
Smell: It is intense, intertwined with sensations of dried fruit, with sweet spices and traces of dried chamomile in the foreground.
Taste: Medium-rich, nicely composed and mineral.
Combination with food: Zelen is a good accompaniment to stews, fish, pasta and grilled vegetables.
Sort: 100 % Zelen
Temperatura: 15-18 °C
e d with e M l v z i j a
Smell: Strong. Lemon zest, acacia, green almond. Some notes of dried apple and cinnamon.
Taste: Full and pronounced. Some acidity keeps the liveliness and fruit character. A long, varietally characteristic aroma accompanies us on the finish.
Combination with food: Malvazijo močnega karakterja lahko ponudimo k širokemu naboru belega mesa, tudi k bolj mastnim pečenim ribam. Poda se k testeninam ali solati s hobotnico in morskimi sadeži.
Sort: 100 % Malvazija
Temperatura: 15-18 °C
e d with e S u v g n o n B l a n c
Vonj: Lime and passion fruit. Fresh hay and grass clippings, too. Caramel and vanilla.
Taste: Aromatic, fresher, medium-bodied. It is long and pronounced, developing a characteristic varietal aroma - elderflower, passion fruit, citrus.
Combination with food: It is traditionally combined with soft or goat cheeses. It also goes well with poultry, red fish and crayfish. It also goes well with dishes spiced with parsley, basil, mint, thyme.
Sort: 100 % Sauvignon Blanc
Temperatura: 15-18 °C
e d with e C a d o n n a y
Taste: Soft, creamy texture, with a strong aroma. A gentle acidity keeps the wine lively. The first sensation is sweet, full. It is accompanied by a long fruity aroma. It is a chardonnay that reminds you of itself for a long time.
Combination with food: Recommended with white meat or strong fish accompanied by creamy sauces. It is suitable with grilled meats with more fat.
Sort: 100 % Chardonnay
Temperatura: 15-18 °C
e d with e R b u a
Taste: Dry, mineral, with nicely present tannins that give a pleasant but light finish.
Combination with food: Perfect for fish-based dishes. Pairs well with grilled prawns and white meat-based dishes. Suitable for ham dishes and smoked products.
Sort: 100 % Rebula
Temperatura: 15-18 °C
e d with e P n o Mr d i with
Smell: Fresh apricot, quince, dried almonds.
Taste: A soft and creamy first impression, with some lively acidity. Strong, nicely rounded. A pleasant aroma of apricots and almonds accompanies us throughout.
Combination with food: It goes well with prawns, red fish, sea salads and octopus. It also goes well with veal, lamb and poultry seasoned accordingly.
Sort: 100 % Sivi Pinot
Temperatura: 15-18 °C
e d with e M d l t
Smell: Intenziven vonj po kavi, dimu in črnih češnjah.
Taste: Bogat, pikanten okus z močnim karakterjem, krepkega telesa, višjih kislin.
Combination with food: Merlot se lepo kombinira z divjačino, ovčetino, govejimi steaki ali karpačem. Je vino primerno za kombinacijo k jedem z močno dušo.
Sort: 100 % Merlot
Temperatura: 15-18 °C
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