BIFIDUS

Probiotic yoghurt containing bacterial cultures Bifidobacterium lactis and Lactobacillus acidophilus.


Packing:
  • Pure-Pak carton packaging 0.5kg.

Ingredients: Yoghurt made from pasteurized skimmed milk with 0.1% butterfat.

  • High protein content
  • No preservatives
  • No fat
  • The product was awarded the certificate "Protects health"
  • Suitable for diabetics

Average nutritional and energy value per 100g of the product:
  • Energy value: 155 kJ (36,5 kcal)
  • Proteins: 4,5 g
  • Carbohydrates: 4,4 g
  • Fats: 0,1 g

Shake before use.
Store at a temperature between 0–6 °C.
Use-by date specified on lid.


Awards
  • International Quality Contest for Milk and Dairy Products, Gornja Radgona:
  • 2005 silver medal 
  • 2001 silver medal