Archive wines are made of grapes from premium vineyard sites in the Vipava Valley. The harvest of grapes suitable for the making of archive wines is carried out only in those years when the grapes reach appropriate parameters for a longer ripening period. With years, the white wines become balanced and rounded, the red wines soft and velvety.


Red archive wines: Barbera 1996, Cabernet Sauvignon 1998, Merlot 1996.

White archive wines: Pinot Blanc 1990, Chardonnay 1997, Sauvignon Blanc 1996, Vipavec 1990.